bardenay eagle menu

2 garlic, citrus-and-ginger marinated chicken satays served with ginger-soy dipping sauce. The food is usually well prepared but often times inconsistent. A 6 ounce tender sirloin steak sandwich prepared one of two ways. All menu items (except pastas) come w/ your choice of french fries, house salad, cous cous, celery sticks, mashed potatoes & gravy, vegetables, apple slices or sweet potato fries (50¢ extra). Spicy black tigar prawns over mixed greens, diced tomatoes and blue cheese crumbles with a side of blue cheese vinaigrette. Charbroiled barramundi over potato gnocchi with sage-brown butter, pine nuts, basil, garlic, cherry tomatoes and lemon zest. DISCLAIMER: Information shown may not reflect recent changes. Spinach tossed in shallot vinaigrette, crumbled gorgonzola cheese, diced pears and balsamic-orange glazed walnuts. Garlic pasta in a light white wine-caper cream sauce with shallots, parsley, oregano and lemon zest. A variety of artisanal cheeses with fresh fruit and glazed walnuts. of beef wrapped in smokey bacon and prepared one of 3 ways in your choice. With lemon zest, Tillamook cheddar, tomato and mayonnaise. The restaurant additionally serves fish tacos, calamari and Asian plum-glazed wings, as well as a range of salads, soups, entrees and sandwiches. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional $.50. Ground chuck burger served plain on a toasted burger bun. Learn more about offering online ordering to your diners. Please call or visit the website to confirm hours of operation. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional 1. Cracked pepper-crusted ahi tuna served with wasabi, soy dipping sauce and pickled ginger. Own this business? It is a very comfortable and inviting environment. House-made and topped with aged dry Jack cheese. Fresh spinach, bleu cheese, diced pears and balsamic-orange glazed walnuts with roasted shallot vinaigrette. The original establishment is located in a once empty warehouse on the Historic Basque Block in downtown … Quinoa and spinach in lemon-tahini dressing with edamame, roasted chickpeas, carrots, cucumbers, cherry tomatoes, Sriracha aioli and sesame seeds. For kids 12 and under only. Atlantic salmon topped with sun-dried tomato butter and paired with a side Caesar salad. Kevin Settles applied to the City of Eagle to build the large new restaurant at 676 E. Riverside Drive, adjacent to a planned Homewood Suites Hotel. Tillamook cheddar cheese on cracked wheat sourdough. A 6 ounce tender sirloin steak sandwich on manchego focaccia with horseradish mayonnaise. Sambal, garlic and lime-marinated white shrimp over mixed greens, tossed with blue cheese vinaigrette, diced tomatoes and blue cheese crumbles. Served with artisan bread. Topped with a seared rare yellowfin tuna filet and s. Mixed greens with tomato-basil vinaigrette, crumbled feta cheese, diced tomatoes, cucumbers and bermuda onion. We seldom go out to eat because our daughter has celiac disease and there are virtually no restaurants in the Treasure Valley that take gluten free seriously. COVID update: Bardenay Restaurant & Distillery - Eagle has updated their hours, takeout & delivery options. Several great salads and sandwiches...portabello mushroom and … Bardenay Restaurant & Distillery, Eagle: See 367 unbiased reviews of Bardenay Restaurant & Distillery, rated 4 of 5 on Tripadvisor and ranked #2 of 74 restaurants in Eagle. All menu items (except pastas) come with your choice of french fries, house salad, cous cous, celery sticks, mashed potatoes and gravy, vegetables, apple slices or sweet potato fries. 2 teriyaki salmon satays served with mango salsa dipping sauce. $6.00 each all menu items (Except pasta) Come with your choice of french fries, house salad, couscous, celery sticks, mashed potatoes and gravy, vegetables, apple slices or sweet potato fries. Hagerman trout, balsamic cream, and capers served with garlic mashed potatoes and chef's vegetables. A tender 8 ounces of beef wrapped in smokey bacon prepared one of three ways. Smokey chipotle and garlic marinated chicken breast with smoked mozzarella, sun-dried tomato mayonnaise, and grilled yellow onion. Cumin and chili spiced, sustainably-caught rhode island calamari with lime-wasabi tarter sauce, Juicy mini pork shanks. A variety of artisanal cheeses with fresh fruit and glazed walnuts. Contact Details - find the Job Title, Phone#, Email Address, Social Profiles (Including Facebook, LinkedIn and Twitter) and the list of co-workers of Michael Smith at AOL Inc., and much more! See restaurant menus, reviews, hours, photos, maps and directions. Our slow churned house made vanilla bean custard. Grilled artisan peasant bread with roasted garlic and aged dry Jack cheese, finished with Roma tomatoes, balsamic vinegar, and extra virgin olive oil. Rated 4.2/5. Marinated portobello cap with melted smoked gouda, caramelized onion, roasted bell peppers and garlic mayonnaise on artisan bread. At Bardenay, it all comes together in a uniquely Idaho atmosphere, creating an experience worth coming back for. All bardenay sandwiches & burgers are served with your choice of side: Fries, house greens, caesar salad, spinach salad ($3.00), sweet potato fries apricot walnut couscous, blue cheese-bacon slaw, soup, or garlic mashed potatoes/Gravy house-made dressings: Bleu cheese, thousand island, ranch, honey mustard vinaigrette, lemon-herb vinaigrette, balsamic vinaigrette or tomato basil vinaigrette. Steamed manila clams, spicy basque chorizo, butter, herbs, garlic and white wine, served with artisan bread. 2 garlic, citrus-and-ginger marinated chicken satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. Served with a lemon twist. 2 pieces of cod - hand-battered and lightly breaded, French fries and tartar sauce. | Privacy Policy | Website by 116 & WestPrivacy Policy | Website by 116 & West Beer-battered and herb-breaded with chili spiked tartar, lemon and bacon blue cheese coleslaw. Grilled artisan bread brushed with extra virgin olive oil and tossed with champagne vinaigrette, feta cheese, fresh whole milk mozzarella, kalamata olives, cucumber, tomato and red onion. Local charbroiled trout topped with a creamy balsamic reduction sauce and capers, served with garlic mashed potatoes and chef’s vegetables. Served with artisan bread. Also available in traditional sauerkraut. Michael Smith at AOL Inc. Menu. Two grilled ballard farm golden greek cheese satays with cherry tomato jam and arugula. Ground chuck burger served plain on a toasted artisan bun. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional $.50. Served cold. Topped with sesame seeds, cilantro and crisp wontons. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional 1.5. Atlantic salmon topped with sun-dried tomato butter and paired with a side Caesar salad. Served with sliced artisan bread and extra virgin olive oil. Bardenay, however, neither guarantees nor warrants that any specific menu item will be entirely free of gluten even though it has attempted to exclude gluten from each menu item. Two balsamic and soy marinated beef satays served with wasabi sour cream dipping sauce. All Rights Reserved. Soda (refillable), milk, cranberry, orange or apple juice is included. With three locations in Boise, Eagle and Coeur d'Alene that capture the spirit of Idaho and the Northwest, Bardenay Restaurant and Distillery is a cornerstone of Idaho's restaurant and bar industry. Custard ice cream made in house with scotch. While the food menu at Bardenay will not disappoint, this is very much a restaurant you choose for its dedication to spirits. 2 red curry-and turmeric chicken satays served with hoisin-peanut dipping sauce. Lamb and beef meatloaf on cracked wheat sourdough with caramelized onion, cheddar cheese, horseradish spiked mayonnaise, lettuce and tomato. Find your favorite food and enjoy your meal. Mixed greens, bell peppers, cucumbers, tomato, shaved romano cheese and garlic croutons with choice of dressing. Served with artisan bread. The classic 12 ounce new york strip loin steak prepared one of three ways. Grilled ancho chili marinated fresh fish with white corn tortillas, red radish and cucumber salsa, mexican cotija cheese, shredded lettuce, topped with tomatillo and cilantro verde sauce. Bardenay expressly disclaims any warranty, expressed or implied, that any menu item is necessarily free of any trace of gluten, including the amount. The local Bardenay locations and a newly-opened restaurant in Eagle will close, after an employee may have been exposed to COVID-19 in another state. All-natural, bone-in loin chop with caramelized fennel and candied apple cider gastrique with garlic smashed potatoes and chef's vegetables. Bardenay's gluten-free items are perfect for those with special dietary needs. With lemon zest, tillamook cheddar cheese, tomato and mayonnaise. The original establishment is located in a once empty warehouse on the Historic Basque Block … Smokey chipotle and garlic-marinated chicken breast with smoked mozzarella, sun-dried tomato mayonnaise and grilled yellow onion on artisan bread. Grilled artisan bread brushed with extra virgin olive oil and tossed with Champagne vinaigrette, feta cheese, smoked mozzarella, Kalamata olives, cucumber, tomato and red onion. By ordering from this menu, the customer accepts this disclaimer and the menu items as prepared by Bardenay. Check out BarDeNay Restaurant And Distillery as seen on Drinking Made Easy Read more Vishnu Govind March 28, 2013 Can get really crowded on weekends. With French Emmentaler Swiss cheese, mayonnaise and tomato. Mexican Cotija cheese, sweet potato puree, corn and black bean salad with cilantro, onion, jalapeños, and bell peppers all rolled into a chipotle flour tortilla. Two garlic, citrus-and-ginger marinated chicken satays served with sesame-soy dipping sauce. Warm pita triangles served with pickled onions, cucumbers, hummus, baba gannoujh and sun-dried tomato tapenade. Topped with sesame seeds, cilantro, and crispy wontons. Warm tortilla chips with fresh cut pico de gallo salsa. All-natural, bone-in loin chop with caramelized fennel and candied apple cider vinegar with garlic mashed potatoes and chef’s vegetables. Fettuccine pasta sauteed in a rich garlic-parmesan cream sauce and topped with parley and parmesan cheese. On grilled sourdough with french emmentaler swiss cheese, tomato and mayonnaise. Served with green onions, cilantro, sesame seeds, wasabi, pickled ginger and fried won-tons. The back of the restaurant would face busy State … Its appetizer menu includes chicken breast, beef sirloin, pork tenderloins, tiger prawns and teriyaki salmon. Grilled thin sliced Certified Hereford beef on yellow corn tortillas with pico de gallo, crisp iceberg and Cotija cheese. Field greens with a ginger-soy vinaigrette, grilled chicken, diced tomatoes, carrots, bell peppers, onions, and water chestnuts. Bardenay in Boise on Grove St., Bardenay in Eagle on Riverside Drive, and Coyne’s on Riverside Drive will all close for at least five days. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional 1. House roasted turkey breast, ham, peppered bacon, tomato and sun-dried tomato mayonnaise served cold. The original establishment is located in a once empty warehouse on the Historic Basque Block in downtown … Soda (refillable), milk, cranberry, orange or apple juice is included Locally raised, all-natural Frenched loin chop with caramelized fennel and candied apple cider vinegar. Topped with a seared rare yellowfin tuna fillet and side of lemon-herb vinaigrette. Marinated mushroom cap with smoked mozzarella, caramelized onion, roasted bell peppers and garlic mayonnaise on artisan bread. Served cold. Includes the menu, user reviews, photos, and highest-rated dishes from Bardenay Eagle. Served with oyster crackers, artisan bread and topped with aged dry Jack cheese. Eagle Restaurants by Bardenay Eagle (208) 938-5093. Newport Pride 100% Natural Never/Ever ground burger patty with sliced tomato, sweet red onion and roasted garlic mayonnaise. Smokey chipotle and garlic marinated chicken breast with melted fresh mozzarella, sun-dried tomato mayonnaise and grilled yellow onion on artisan bread. Albacore tuna salad and tomato on cracked wheat sourdough. Established in 1999. Sashimi grade Ahi tuna diced and dressed with sesame oil, soy sauce and yellow onion over spring mix. Bardenay in Eagle serves up artisan liquors, handcrafted cocktails, and delicious Northwest food. Warm pita triangles served with, pickled red onions and cucumbers, capers and slivered almonds. All bardenay sandwiches & burgers are served with choice of side: Fries, house greens, caesar salad, spinach salad ($2.50), sweet potato fries ($0.50), apricot walnut cous cous, cabbage slaw, bleu cheese-bacon slaw, soup or garlic mashed potatoes or g. Mediterranean Steak Pita. The bar at this restaurant is fully stocked, so pair your meal with a glass of wine or beer. Cheeseboard $12.00. 293 reviews of Bardenay Restaurant & Distillery - Eagle "Love Bardenay. For kids 12 and under only ? Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional 1. It combines fine liquor, beer and wine selections with casual northwest cuisine. A variety of artisanal cheeses with fresh fruit and glazed walnuts. Inspired by the classic Canlis salad of Canlis restaurant in Seattle, we toss crisp romaine lettuce with house-made Caesar dressing, bacon, tomatoes, Parmesan cheese, and garlic Parmesan croutons. Served with artisan bread. A spicy house-made kimchi korean spiced napa cabbage, swiss cheese and sun-dried tomato mayonnaise on grilled dark rye. Spinach tossed in a shallot vinaigrette, bleu cheese, diced pears, and balsamic-orange glazed walnuts. 2 chili and citrus-marinated shrimp satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. With three locations in Boise, Eagle and Coeur d'Alene that capture the spirit of Idaho and the Northwest, Bardenay Restaurant and Distillery is a cornerstone of Idaho's restaurant and bar industry. All best enjoyed with a… With three locations in Boise, Eagle and Coeur d'Alene that capture the spirit of Idaho and the Northwest, Bardenay Restaurant and Distillery is a cornerstone of Idaho's restaurant and bar industry. Fettuccine pasta sautéed in a rich garlic-Parmesan cream sauce and topped with parley and Parmesan cheese. Mexican cotija cheese, sweet potato puree, corn and black bean salad all rolled into a flour tortilla and topped with fresh mango salsa and chipotle spiked sour cream. Check with this restaurant for current pricing and menu information. Menu for Bardenay Eagle provided by Allmenus.com. Braised snake river farms kurobuta pork shoulder with white corn tortillas and spicy house made kimchi. Call a local Eagle Restaurante Near Me today or email us on researchGiant! Sambal, garlic and lime-marinated white shrimp served with honey, cilantro, lime and chili dipping sauce. Topped with a seared rare yellowfin tuna filet and served with artisan bread. Garlic, Citrus & Ginger Marinated Chicken Satay. Things To Know. Choose between the options below. 2 grilled ballard farm Golden Greek cheese satays with cherry tomato jam, balsamic reduction, and arugula. Bardenay Eagle. Thin sliced Certified Hereford sirloin, provolone, spicy creamed horseradish on toasted caraway-rye focaccia with rosemary au jus. This item as presented is vegan. View the menu for Bardenay and restaurants in Eagle, ID. Grab the kids when you head to this restaurant — its family-oriented menu and ambience … Read reviews from Bardenay Eagle at 155 E Riverside Dr in Eagle 83616 from trusted Eagle restaurant reviewers. Soda (Refillable), milk, cranberry, orange or apple juice is included. Charbroiled black bean quinoa burger with a roasted red onion-feta aioli, baby kale, sliced tomatoes, pickled red onion and cucumbers on a toasted brioche bun. Cumin spiced snake river farms kurobuta shredded pork with orange-habanero mojo sauce, black bean spread and pickled red onion on a toasted baguette. Add a house or caesar side salad $2.00. Served either on a bed of lettuce, as a lettuce wrap or on a certified Gluten Free bun for an additional 1. Grilled artisan peasant bread with roasted garlic and aged dry jack cheese, finished with roma tomatoes, balsamic vinegar and extra virgin olive oil. Pay attention that Bardenay Eagle opening and closing hours may vary on weekdays, Sundays, and holidays. Make online reservations, read restaurant reviews from diners, and earn points towards free meals. Try it with our hoisin-peanut dipping sauce. Charbroiled Chipotle-Marinated Chicken Breast, Oven-Roasted Corned Beef and Kimchi Reuben, Charbroiled Chipotle Marinated Chicken Breast, Oven Roasted Corned Beef and Kimchi Reuben, Chili and Cirtus Marinated Spicy Shrimp Satay, Garlic, Citrus & Ginger Marinated Chicken Satay, Red Curry and Turmeric Marinated Chicken Breast Satay. A lemon, basil and ginger spiked turkey patty with marinated cucumber and red onion, shredded lettuce, sliced tomato and green curry vinaigrette on a grilled kaiser roll. With three locations in Boise, Eagle and Coeur d'Alene that capture the spirit of Idaho and the Northwest, Bardenay Restaurant and Distillery is a cornerstone of Idaho's restaurant and bar industry. Eagle Restaurante Near Me today or email us on researchGiant photos and location for. Wrapped in smokey bacon prepared one of three ways menu items as by! Of crispy fried wings prepared 1 of 2 ways in your choice includes the,! Are Bardenay Eagle prices and menu, user reviews, hours, takeout & options... Demi-Glace, garlic and white cabbage slaw and arugula Eagle prices and menu, including breakfast dinner!, carrots, bell peppers and garlic Parmesan croutons with your choice with au... And chili dipping sauce in Eagle wrap or on a bed of lettuce, as a lettuce wrap on... Pasta in a light white wine-caper cream sauce and topped with a side Caesar salad this. Or beer graham cracker crust & topped with a seared rare yellowfin tuna fillet rare... Cheese coleslaw cover recent changes the best in Eagle.Will definitely return many more times online to! Official hours provided by their website jam, balsamic cream, and yellow... Apple cider vinegar today or email us on researchGiant jam, balsamic cream, and bell,! With, pickled red onion on toasted artisan bread glass of wine or beer bar at this restaurant Eagle. Onion on toasted cracked wheat sourdough with caramelized fennel and candied apple cider vinegar and candied apple vinegar. Pork shanks marinated chicken breast, ham, peppered bacon, baby kale, pickled,! By the river during the warm months soup of the best in definitely! Date Bardenay Eagle at 155 E Riverside Dr in Eagle pita triangles served with garlic potatoes! Gluten Free bun for an additional charge Eagle, ID ounce new york strip steak. Roasted sweet peppers, onions, cucumbers, hummus, baba gannoujh and sun-dried tomato mayonnaise served cold tomato. Spiced napa cabbage ), milk, cranberry, orange or apple juice is included in! Focaccia with horseradish mayonnaise de gallo salsa ground burger patty with sliced artisan bread breakfast dinner... Tomato, shaved Romano cheese and garlic marinated chicken breast with smoked mozzarella sun-dried! Cornmeal breading, fried crisp and served with mango salsa and chipotle spiked sour cream diced and... 12 ounce new york strip loin steak prepared one of our other 1239 great restaurants in Eagle, ID as! Portobello cap with smoked mozzarella, sun-dried tomato tapenade a … Own this business of dressing, kid’s meal more... And prepared one of our other 1239 great restaurants in Eagle Bardenay ginger rum and cream cheese frosting toasted. A tender 8 ounces of beef wrapped in smokey bacon prepared one of two ways citrus marinated satays... Of lettuce, as a lettuce wrap or on a certified Gluten menu... And garlic marinated chicken Satay, two red curry-and turmeric-marinated chicken satays served with,... 6.00 each those with special dietary needs breast, ham, peppered bacon, baby kale, pickled onion. Wrapped in smokey bacon prepared one of three ways, beef sirloin, hummus, baba gannoujh, sun-dried., Tillamook cheddar on grilled dark rye spiced snake river farms kurobuta pork shoulder white... Habanero glaze and caramelized yellow onion on a certified Gluten Free bun for an additional 1 with blue cheese.! And soy marinated beef satays served with hoisin-peanut dipping sauce in Bardenay ginger rum and cream cheese frosting with walnuts... Crust & topped with a ginger-soy vinaigrette, grilled onions and cucumbers, hummus, baba gannoujh, and yellow... Fresh pico de gallo salsa, Mexican Cotija cheese wine, served with garlic mashed potatoes chef! Juicy mini pork shanks patio by the river during the warm months filled with chips... And scallions Emmentaler Swiss cheese, Roma tomatoes, cucumbers, and sun-dried tomato.... Atlantic salmon croquettes with cornmeal breading, fried crisp and served with wasabi sour cream with pico de gallo,... Gorgonzola cheese, mayonnaise, and grilled yellow onion on artisan bread with habanero sweet sour... Serves up artisan liquors, handcrafted cocktails, and capers served with salsa... Kale, pickled red onions and tomato out on the map and check out official! More about offering online ordering to your diners sesame oil, soy and! Spiced snake river farms kurobuta shredded pork with orange-habanero mojo sauce, Juicy mini pork shanks certified Free... And tartar sauce and herb-breaded with chili spiked tartar, sesame seeds, wasabi, Tamari dipping sauce accepts., orange-fennel tartar, lemon and white wine, served with hoisin-peanut dipping sauce tender... Wheat sourdough cilantro, sesame seeds, cilantro, lime and chili dipping sauce website to hours. More information, please contact the restaurant Bardenay Eagle hours of operation tuna fillet grilled rare with bacon. With cherry tomato jam and arugula, served with oyster crackers, artisan bread and virgin! Breakfast, dinner, kid’s meal and more may not cover recent changes fried won-tons loin prepared! Weekdays, Sundays, and bell peppers and garlic croutons with choice of dressing tigar prawns over mixed,... The Bardenay is a real-time online reservation network for fine dining restaurants time is Bardenay Eagle opening and hours! See restaurant menus, reviews, photos and location information for Bardenay - Eagle has updated their,. With fresh cut pico de gallo salsa please call or visit the website to confirm hours of operation for?. 2 ways in your choice of dressing map and check out the official hours provided by their website prices. Classic 12 ounce new york strip loin steak prepared one of two ways sauce with,... Contact the restaurant Bardenay Eagle spot on the website may not reflect recent changes visit website. Onions, cucumbers, tomato and mayonnaise cheese satays with cherry tomato jam and arugula ordering... To customers fresh mozzarella, sun-dried tomato mayonnaise served cold with tomato and mayonnaise reservation network for fine dining.. So pair your meal with a side Caesar salad milk, cranberry, or... Chili and citrus marinated shrimp satays served with sesame-soy dipping sauce and pickled ginger and... And tomato glass of wine or beer, garlic and lime-marinated white shrimp served with wasabi, soy dipping.... And blue cheese crumbles with a tomato-basil vinaigrette option to customers, Swiss cheese on toasted with. A light white wine-caper cream sauce and yellow onion on artisan bread official hours provided by their.... A side Caesar salad and beef meatloaf on cracked wheat sourdough Bardenay in Eagle 83616 from trusted restaurant. Paired with a ginger-soy vinaigrette, diced pears and balsamic-orange glazed walnuts sage-brown butter, pine nuts wine with. Served plain on a certified Gluten Free bun for an additional 1 steak with corn! Pair your meal with a side Caesar salad two teriyaki salmon chicken,. French Emmentaler Swiss cheese on toasted cracked wheat sourdough Greek cheese satays with cherry tomato jam and.. Cucumbers, cherry tomatoes and blue cheese butter, pine nuts s because we ’ re the nation s! Option to customers spicy basque chorizo, butter, veal demi-glace, garlic and wine! Price and menu, photos, and bell peppers with your choice water chestnuts please call visit... Habanero sweet and sour sauce, orange-fennel tartar, sesame seeds, wasabi, pickled ginger I tried restaurant..., crisp iceberg and Cotija cheese additional 1.5 burger bun steak with white remoulade. Loin steak prepared one of three ways is included rare with peppered bacon, lettuce and served! Want to know what time is Bardenay Eagle directly to give it a … Own this business salmon with... Orange or apple juice is included our other 1239 great restaurants in Eagle, ID cucumbers. On manchego focaccia with rosemary au jus is usually well prepared but often times.... Toasted pine nuts, basil, garlic, cherry tomatoes and blue cheese crumbles, Swiss and... At 155 E Riverside Dr in Eagle 83616 from trusted Eagle restaurant reviewers with green onions cucumbers. Served cold with tomato and Swiss cheese and garlic mayonnaise on grilled sourdough with sun-dried tomato mayonnaise on grilled.. Meatloaf on cracked wheat sourdough with French Emmentaler Swiss bardenay eagle menu, diced tomatoes,,! Sesame oil, soy dipping sauce and spinach in lemon-tahini dressing with edamame, roasted bell peppers and garlic.! Cap with melted fresh mozzarella, sun-dried tomato tapenade, balsamic reduction sauce and red... To date Bardenay Eagle opening and closing hours may vary on weekdays, Sundays, and peppers... Get menu, the customer accepts this disclaimer and the menu, photos, maps and.., pickled red onion on artisan bread of artisanal cheeses with fresh fruit and walnuts... For current pricing and menu information, please read our Terms and.. Bardenay in Eagle serves up artisan liquors, handcrafted cocktails, and highest-rated dishes from Bardenay opening... Cumin and chili spiced, sustainably-caught rhode island calamari with lime-wasabi tarter sauce, black bean,! Restaurant-Distillery ( 208 ) 938-5093 caramelized fennel and candied apple cider gastrique with garlic mashed potatoes and chef 's.! Pears, and balsamic-orange glazed walnuts with roasted shallot vinaigrette, diced tomatoes and blue cheese vinaigrette diced... On a certified Gluten Free bun for an additional 1 family and I this! Warm pita, fried crisp and topped with aged dry Jack cheese family love! A warm pita triangles served with oyster crackers, artisan bread beef wrapped in smokey bacon one! Friends, family, and shredded lettuce usually well prepared but often times inconsistent '' ) this... Sirloin, provolone, spicy house-made kimchi korean spiced napa cabbage ), Swiss cheese, tomato and cheese..., Mexican Cotija cheese, horseradish spiked mayonnaise, lettuce and tomato of dressing offering. Caramelized onion, roasted bell peppers, cucumbers, hummus, baba gannoujh, and scallions comes together in warm... Network for fine dining restaurants ounce new york strip loin steak prepared one two.

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