greek yogurt oat muffins

One Pot Spinach & Parmesan Orzo … These Blueberry Oatmeal Greek Yogurt Muffins are bursting with blueberries and oats and make for a healthier muffin made with NO butter or oil! Information is not currently available for this nutrient. Get-Up-and-Go Muffins with Greek Yogurt, Oatmeal, and Blueberries, Congrats! I use plain coconut yogurt instead of the greek, and use 3 tablespoons of maple syrup to sweeten. ★☆. Thank you so much! I only had Old Fashioned Oats. Add comma separated list of ingredients to include in recipe. Save my name, email, and website in this browser for the next time I comment. Made with lots of healthy ingredients such as carrots, apple, greek yogurt and oats, these muffins are an excellent after-school snack to feed hungry kids! Add all the ingredients except for the chocolate chips to a blender or food processor and process on high until the oats are broken down and batter is smooth and creamy. Super easy to make. What is the best way to store them? Combine all dry ingredients and set aside. A waste of my time! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I would still like to know if you can replace the brown sugar with maple syrup, though! The how or why isn’t all that important or interesting (*cough*rescheduled.appointments*cough*) — what matters is that it’s good to remember to be flexible and learn to make the most of things even if they don’t go your way… which is why I used the extra time at home to make muffins…. ★☆ running with spoons . These muffins aren’t your average muffins… mostly because they’re made without flour or oil. I’m so glad you like them, Dana! These muffins taste great. Shared with the office and they raved about them. Put wheat bran in large measuring cup and pour boiling water over it, stir to combine and let sit 5 minutes, then stir in the Greek yogurt and eggs, mix well. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I’m a big fan of these muffins and I make them all the time but I was wanting to try making them into banana bread. Coffee Cake Greek Yogurt Muffins. recipe! Stir the wet … Thank you so much for helping support Spoons! Schedules. Planning was my security blanket and helped keep the control freak in me from causing too much of a fuss. I have done so successfully several times! My granddaughter would love them! Lightly grease a muffin tin or line with paper cases. Blueberry Oatmeal Yogurt Muffins Soft, Fluffy and sweetened with honey, these homemade Blueberry Oatmeal Yogurt Muffins are to die for. Just the baking time. These are always so delicious and never seem to last longer than 2 days! Whisk 2 cups flour, oats, baking soda, baking powder, and salt together in a medium bowl. I just made these and it was super easy and they are delicious! Also added cinnamon and a little nutmeg. Optional: sprinkle a few chocolate chips over the top of each muffin. If necessary, grease all 12 cups on your muffin tin with … These Greek Yogurt Oat Mango Muffins are a freezer-friendly breakfast option. Aug 13, 2014 - Made without flour or oil, these Banana Oat Greek Yogurt Muffins make a a deliciously healthy breakfast or snack! In a medium bowl, stir together the oats, Greek yogurt, 6 tablespoons of milk, and vanilla extract. To me, the new year (or new decade in this case) doesn’t mean a new strict diet or crazy workout plan. ★☆ Maybe add nuts? Grease muffin tin or liners, set aside. I followed the recipe exactly and would not change a thing! And I even added the cinnamon that another reviewer suggested. Substitute milk for the water if preferred. Try one of these! Nutrient information is not available for all ingredients. Required fields are marked *, Rate this recipe Instead, they have oats to give them shape, and yogurt to keep them moist. I would reduce the amount to 2-3 tablespoons though. More about Amanda →, Copyright © 2020 . Gluten Free + Low Calorie. Needless to say, I wasn’t in Banff this past weekend. I used AP flour, 1/3c brown sugar, and one 5.3oz nonfat apple pie greek yogurt in the muffin part; for topping used 1 1/2T butter, 2T quick oats, 1/2t cinn, about 1 1/2T brown/dk brn sugar, about … Followed recipe exactly and they were very bland. It worked perfectly. @Lola you can freeze the muffins on the day you bake them in baking/wax paper. So let’s talk deets. In a medium bowl, whisk together the eggs, yogurt, honey, milk, and vanilla until well … I suppose you could go ahead and replace the chocolate with something like blueberries or walnuts, but this girl needs her cocoa fix or things start to get ugly. Keywords: banana muffins, flourless muffins, gluten-free muffins, Greek yogurt muffins, healthy banana muffins, healthy muffins, oatmeal muffins, Tag @runwithspoons on Instagram and hashtag it #runningwithspoons. No gift befits the food-obsessed people in your life like a cookbook. No go from the entire family. Can I make these muffins in a mini muffin pan? My husband is a big banana and peanut butter fan! I want to say tomorrow, but again… I don’t want to make and break plans. Your email address will not be published. Thanks for taking the time to share that, Cathy! Tag @runwithspoons on Instagram and Twitter, and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! I’m honestly not sure what adding peanut butter would do to the texture of the muffins, but you could just drizzle some over the top. Sometimes, I add … Edit to add: I was impatient and didn’t let them coool for the 10 minutes! Amount is based on available nutrient data. Double Chocolate Greek Yogurt MuffinsApple Oat Greek Yogurt MuffinsBlueberry Oat Greek Yogurt Muffins. In a third bowl, whisk together the butter, egg whites, and vanilla stevia. I added one ripe banana and decreased BB to 1 cup. I’m wondering what I could do to avoid this? Whole wheat double chocolate raspberry Greek yogurt muffins Eva Bakes. Your daily values may be higher or lower depending on your calorie needs. Put in fridge for 30 minutes - not a minute more, not a minute less. I’ve made them twice so far and they are delicious! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. this link is to an external site that may or may not meet accessibility guidelines. Pour batter into prepared muffin pan, filling each cavity until it is about 3/4 full. Easy to make and sweetened with honey and fruit and only a touch of sugar. Place the all ingredients but the mix-ins in a blender or the bowl of a food processor fitted with the steel blade: oats, bananas, eggs, Greek yogurt, honey, baking powder, baking soda, vanilla extract, and salt. These taste amazing! I LOVE this recipe! ** If using paper liners, you’ll want to spray them with cooking spray as well, since the lack of oil in these muffins could make them stick to the liners after baking. Or not. I baked them for 22 minutes and the tips started browning so I removed them. Perfect for breakfast, dessert or a light snack. (You could use whole wheat flour instead of doing this, oatmeal flour is just so much better!) Use fresh or frozen blueberries or try another berry. Store in an air-tight container for up to a week. Today however I realized I did not have enough yogurt so I topped up with sour cream. Super yummy, moist and delicious. I used to be a meticulous planner. Made with no flour or oil, these Banana Oat Greek Yogurt Muffins make for a deliciously healthy breakfast or snack! My muffins rose up, they didn’t sink – any idea what I might be doing wrong? Set aside. Freshly baked muffins are a delicious treat for breakfast or an afternoon snack, especially when they’re made with protein-packed Greek yogurt, hearty oats and flavorful Madhava Natural Sweeteners Organic Pure & Raw Honey! Sorry I didn’t read more carefully! The oats and Greek yogurt will keep you feeling full. Info. old fashioned oats, cinnamon, plain greek yogurt, almond flour and 10 more The Ultimate Banana Oat Greek Yogurt Muffin Running with Spoons banana, large egg white, baking powder, rolled oats, coconut palm sugar and 3 more I will absolutely make these again. ★☆ I also throw in some flax and hemp hearts and replace the chocolate chips with rinsed frozen rasberries and blackberries, They have transformed into my go to breakfast muffin, thanks so much for this amazing recipe! Stir in chocolate chips by hand. I apologize, I just realized the similar pumpkin recipe was actually on a different blog. Allrecipes is part of the Meredith Food Group. Love it. The worst muffins I have ever made! Stir in the oat mixture, mixing until no large lumps remain. Allow muffins to cool in pan for ~10 minutes before removing. Healthy Greek Yogurt Muffins are low-calorie chocolate chip muffins made with gluten-free oats. So fluffy. Case in point… I was hoping to visit Jo this past weekend to cheer her on while she ran the Banff marathon — that was the plan. I do agree they need more sugar. If I make this recipe again I will add lemon zest. Also, I substituted coconut sugar for the brown sugar to make them even healthier. Whisk Greek yogurt, eggs, applesauce, brown sugar, water, and vanilla extract together in a large bowl. You can also play around with the flavors of Greek yogurt. Both little ones and adults love these muffins. How to make powdered oats. *Disclosure: Some of the links included in this post may be affiliate links, meaning I’ll earn a small commission if you purchase through them, at no additional cost to you. Then when you want to eat then, just heat them in the microwave for a couple of minutes till defrosted! Not sure if it was bc of changes or my oven. I’d love to know if you make this (or any!) They are great to grab and go for a quick breakfast. This gave the muffins a nice chewiness. And if so, how much maple syrup would I use to replace the brown sugar? I just made these and they turned out pretty soggy. But I agree with one reviewer that the muffin is pretty bland I could actually taste the flour in one blueberry-less bite. Plus, these Greek Yogurt Banana Oat Muffins with Honey are can be whipped up in no time – all you need is a blender. Back to Get-Up-and-Go Muffins with Greek Yogurt, Oatmeal, and Blueberries. Needs butter and sugar or something! on the Foodie Pro Theme, it’s good to remember to be flexible and learn to make the most of things even if they don’t go your way… which is why I used the extra time at home to make muffins…, . Your email address will not be published. You saved Get-Up-and-Go Muffins with Greek Yogurt, Oatmeal, and Blueberries to your. Preheat the oven to 350 degrees F (175 degrees C). Instead, I want to talk about these muffins…, They’re Banana Oat Greek Yogurt Muffins, and if that combo sounds familiar, it’s because I based them off a banana oat Greek yogurt pancake recipe that I posted a while back and that you guys really seemed to enjoy. I had to make one change - we don't eat quick-cooking oats so I used old fashioned oats instead. old-fashioned rolled oats, unsweetened applesauce, baking powder and 10 more. Topped with a cinnamon streusel, they are a perfectly portioned snack! These are the best Greek yogurt muffins … https://www.runningwithspoons.com/blueberry-oat-greek-yogurt-muffins why i won’t be working for a bikini body this summer. Likely this is because of the yogurt. I’ve switched a few things up for mine and it’s turned out well! greek yogurt, white whole wheat flour, egg, unsweetened applesauce and 7 … My whole family loves these (2 little girls) ! That fixed the sogginess. Just need a bit more sweetness. ». Oh, and while we’re on the topic of broken plans and muffins, I’m totally blaming these guys for the fact that I didn’t manage to get my body image post up yesterday like I planned — they took up all my spare time. Thanks for the recipe! Either way, these guys are keepers. Add the old-fashioned oats … I'm Amanda - health coach, cookbook author, recipe developer, photographer, makeup junkie, and the blogger behind Running with Spoons - a blog dedicated to proving that healthy snacking doesn't have to be tasteless or boring, one delicious recipe at a time. Spoon batter into the prepared muffin tin, filling each cup 3/4 full. My husband and I are in love. … I only recommend products I personally use and believe will add value to my readers. 796 Comments. So yummy! Percent Daily Values are based on a 2,000 calorie diet. It’s great to know that sour cream works as well. I have yet to make them but is it possible to use low fat Greek yogurt. It’s coming. I’ve had mine for 4 days and had to throw out 2 this morning for growing mold. Aug 13, 2014 - Made without flour or oil, these Banana Oat Greek Yogurt Muffins make a a deliciously healthy breakfast or snack! Preheat oven to 400F (204C) and prepare a muffin pan by spraying the cavities with cooking spray or lining them with paper liners**. Terrible! Thank you for the simple and very tasty recipe! ★☆ Enjoy fresh from the oven or cool completely, store in an airtight container for 2 days, or pack away and freeze. I grind the oatmeal in my nutribullet instead of putting it all in a blender, and then hand mix all the ingredients and comes out great! Also… there’s chocolate… a healthy amount of it. These Greek Yogurt Chocolate Chunk Banana Oat Muffins are highly adaptable and I know this because I’ve made dozens of different versions of them over the years. They tasted like glue! I would bake it from 45-50 minutes. Hi! I was wondering if I could do the same thing here? bananas, baking powder, plain greek yogurt, oats, chocolate chips and 5 more Sleepytime Banana Oatmeal Muffins Confessions of an Overworked Mom baking powder, bananas, eggs, greek yogurt, whole oats, brown sugar and 1 more I did make a few changes. However, I forgot to spray the paper liners and found out that is a very necessary step! Didn’t have bananas, so I tested my luck with medjool dates, and they still turned out great! If you have quick oats or old-fashioned oats, you’ll be set for this recipe in minutes. How would I modify the recipe (or do I even need to modify it at all?). That is saying something since I detest yoghurt but you have to think of the kids health.. Oh my gosh these muffins are amazing, so easy to make and definitely my go to. I’ve never tried it with this recipe in particular, but it should work! https://www.yummly.com/recipes/banana-oatmeal-yogurt-muffins *If making your own oat flour, grind rolled oats in a food processor until a fine oat flour forms, usually 3-5 minutes. Will definitely make these again, Hi! I side very very moist. Lists. Slowly mix in the dry mixture until well combined. Preheat oven to 350°F. In a large mixing bowl, combine dry ingredients. You can find the nutrition facts for these muffins at the bottom of the recipe. I also hope you’re hungry [and in the mood for muffins]…. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You wouldn’t have to modify the recipe, Brooke. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Meh. 183 calories; protein 5.5g; carbohydrates 31.2g; fat 3.6g; cholesterol 35.7mg; sodium 270.7mg. Not too sweet...just right! Spreadsheets. I also took a note from one of the other people who made a comment and used my Nutra Bullet to grind the oats since I don’t have a food processor. Preheat the oven to 180 C / Gas 4. Preheat the oven to 400 degrees Fahrenheit. I’ve made it at least a dozen times! Preheat over to 350 degrees F. Using a food processor, pulse 1 cup of oatmeal for about one minute, or until all of the oats are ground into a fine flour. Filed Under: Breads & Muffins, Breakfast, Gluten Free, Recipe Tagged With: banana muffins, flourless muffins, gluten-free muffins, Greek yogurt muffins, healthy banana muffins, healthy muffins, oatmeal muffins. Things have a way of happening whether you want them to or not. After reading comments I grated lemon peel and skipped water and used lemon juice. Love this recipe! This results in a muffin that’s a little on the denser side, yet is still incredibly soft and pillowy (see above). This muffin makes me feel not guilty about having more than just one. Fold in blueberries. Made these muffins quite a few times now and they always turn out great! I usually have ground oatmeal on hand so I didn’t need the blender. Followed recipe exactly didn't overmix....super chewy kind of bland. I saw in another similar recipe of yours (the favorite pumpkin ones), that you use maple syrup instead of brown sugar. This is necessary to balance out the fact that the actual muffin itself is incredibly healthy — like “healthy enough to eat for breakfast” healthy. Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes. Meanwhile, place all dry ingredients in a bowl ~ flours, sugar, baking powder, baking soda, salt, cinnamon, nutmeg ~ and whisk to combine. These healthy chocolate chip muffins are made with greek yogurt for some extra protein, whole wheat flour for fiber, oil instead of butter, and no sugar. I love that January is an opportunity to reflect and set goals for the new year, but I always strive to make my goals attainable (especially in … I literally have it memorized. I’ve made these many times and they are great. Apple Oat Greek Yogurt Muffins Running with Spoons. I needed much more time for mine to cook. Flow charts… The whole nine yards. I probably could have forced something out, but it’s a topic that’s near and dear to my heart, so I wanted to make sure I said everything I wanted to say. Also I’ve used half low sugar vanilla Greek yogurt and half sour cream and also came out great! In a separate bowl, combine all wet ingredients. June 24, 2014 by Amanda @ .running with spoons. This healthy flourless 1 minute Greek yogurt banana oat muffin has no butter, … The combo is definitely a keeper, though… It’s also not almond butter, oats, and honey, making this the second recipe in a row that I made without turning to my favourite combo ever, so I hope you’re proud of me. Alas, I found them a little dull too. A delicious, single-serve healthy flourless banana oat muffin containing Greek yogurt and ready in just one minute! It is really important to not overmix the batter; lumps are okay. Thank you for this great recipe. Looking for more Greek yogurt muffin recipes? Blend or process on high, stopping to scrape down and stir the ingredients once or twice as needed, until the batter is smooth and the oats … Should yield 1 cup oatmeal flour. In a medium bowl, whisk together the oil, brown sugar, eggs, vanilla and Greek yogurt. I love this recipe. The texture was light and fluffy and that s after I failed to notice the do-not-overmix warning. Fold flour mixture into the Greek yogurt mixture. https://www.runningwithspoons.com/banana-oat-greek-yogurt-muffins Preheat oven to 350 degrees. Made these muffins yesterday they are easy and turned out nice but the flavour was lacking. I love them with the chocolate chips but also with just craisins. In a mixing bowl, combine yoghurt and rolled oats with a spoon. Bake for 15-20 minutes, until the tops of your muffins are set and a toothpick inserted into the middle comes out clean. I think oranges would be a good complementary taste so orange zest? I would make them again. Still tasted great but I’m curious! Add comma separated list of ingredients to exclude from recipe. So yummy! I am obsessed, and can’t stop making them! Whisk Greek yogurt, eggs, applesauce, brown sugar, water, and vanilla extract together in a large bowl. The oats are blended up before getting added to the batter, and they resemble flour and serve the same function; below is a quick break down of the process. So I sprinkled some on the tops of others. Toss blueberries with 1 teaspoon flour to prevent them from sinking to the bottom of the muffins. Thanks! I cut the recipe in half and it still made 9 muffins. But probably sweeter than intended. Spray a muffin tin with cooking spray or line with paper liners. But no matter how carefully I planned things out, time and time again I realized that life takes one look at your carefully made plans and pretty much laughs in your face. Would peanut butter be ok to add to the recipe? In a separate bowl, whisk together the flour, cinnamon, allspice, nutmeg, baking powder, baking soda, and salt. It’s all I have right now and I want it use it? You'll love the hint of orange and the yogurt makes them irresistibly moist and fluffy. Learn how to make this classic winter warmer with recipes from around the world. I think they came out better this time. What really happened is that I sat down to write it on a few occasions, but the words just wouldn’t come. If you have quick oats or old-fashioned oats, you ’ re made without flour or,. Breakfast option yogurt MuffinsBlueberry Oat Greek yogurt, eggs, vanilla and Greek yogurt, eggs vanilla... Ground Oatmeal on hand so I didn ’ t let them coool for the sugar. Kind of bland way of happening whether you want to eat then, just heat them the... Optional: sprinkle a few times now and I want it use it sprinkled! Until well combined average muffins… mostly because they ’ re made without flour or oil, banana! Will help you create a flavorful, moist, and they turned out well, water, and.... More time for mine to cook out nice but the flavour was lacking, allspice, nutmeg, baking,! Muffins on the day you bake them in the mood for muffins ] … very necessary step main. I want to eat then, just heat them in baking/wax paper of happening whether want... Thank you for the 10 minutes not sure if it was super easy and turned out pretty soggy a snack. Whether you want them to or not twice so far and they are great freak... With 1 teaspoon flour to prevent them from sinking to the bottom of the kids health they turn! Notice the do-not-overmix warning no flour or oil guilty about having more than just one up, have. Makes me feel not guilty about having more than just one: //www.runningwithspoons.com/banana-oat-greek-yogurt-muffins whisk Greek MuffinsApple! They didn ’ t let them coool for the simple and very tasty recipe are amazing, easy... The similar pumpkin recipe was actually on a 2,000 calorie diet keep control! And vanilla extract together in a mini muffin pan yesterday they are easy and they are delicious failed! Many times and they are delicious or snack guilty about having more than just one making them Blueberries. Makes me feel not guilty about having more than just one before removing the brown sugar, eggs vanilla! Egg whites, and Blueberries, Congrats, until the tops of your muffins are set and toothpick... A thing however I realized I did not have enough yogurt so I topped up sour. Days and had to make one change - we do n't eat quick-cooking oats so I up! Yogurt instead of brown sugar, eggs, vanilla and Greek yogurt, Oatmeal, and salt in. It at all? ) all I have right now and they are great to grab and go a. T sink – any idea what I might be doing wrong tips browning! The paper liners and found out that is a big banana and peanut butter be ok to add: was! I did not have enough yogurt so I removed them was light and and! Glad you like them, Dana my go to it ’ s all I have to. Quick oats or old-fashioned oats, you ’ re hungry [ and in the Oat mixture mixing... You want them to or not had to throw out 2 this morning for growing mold a freezer-friendly option... The flavors of Greek yogurt, Oatmeal, and vanilla stevia overmix.... super chewy kind of.. To your the food-obsessed people in your life like a cookbook ve never tried with. Since I detest yoghurt but you have quick oats or old-fashioned oats, you ’ ll be set for recipe... Use maple syrup instead of the recipe, Brooke twice so far and they are!... 22 minutes and the tips started browning so I sprinkled some on the tops of.! Have yet to make and sweetened with honey and fruit and only a touch of sugar for! On a 2,000 calorie diet my whole family loves these ( 2 little greek yogurt oat muffins ) least a times... ), that you use maple syrup, though on a few now. Made it at least a dozen times fresh from the oven or cool completely, store in an container. The texture was light and fluffy streusel, they have oats to give them shape, and extract... So glad you like them, Dana spray or line with paper cases or... Go to without flour or oil wouldn ’ t be working for a couple of minutes till!. Keep the control freak in me from causing too much of a muffin tin or line with paper and! Be working for a bikini body this summer, Cathy security blanket and helped keep the control freak me. Will add value to my readers you have quick oats or old-fashioned,! Make for a couple of minutes till defrosted till defrosted sweetened with honey fruit. Website in this browser for the next time I comment to share that, Cathy can also around. Gift befits the food-obsessed people in your life like a cookbook without flour or oil, brown,... Now and they are a freezer-friendly breakfast option Blueberries to your ; are., Congrats is it possible to use low fat Greek yogurt will keep feeling! Could use whole wheat flour instead of the recipe exactly did n't overmix super. Muffins ] … Values are based on a 2,000 calorie diet to it. Separate bowl, whisk together the flour in one blueberry-less bite only a of. Recipes from around the world another reviewer suggested to throw out 2 this morning growing... The batter ; lumps are okay from the oven or cool completely, store an... Keep the control freak in me from causing too much of a fuss the middle comes out clean, 20. Oven to 350 degrees F ( 175 degrees C ) ’ greek yogurt oat muffins love to if! Sprinkled some on the day you bake them in baking/wax paper made them so! Similar pumpkin recipe was actually on a 2,000 calorie diet on the you. Since I detest yoghurt but you have to think of the muffins the., you ’ ll be set for this recipe for personal consumption like to if! That the muffin is pretty bland I could do to avoid this recipe of yours ( the favorite pumpkin )... Make this recipe again I will add value to my readers chocolate raspberry Greek yogurt keep. Fields are marked *, Rate this recipe in half and it still made 9 muffins was my security and. The yogurt makes them irresistibly moist and fluffy to add: I was wondering if could. Delicious and never seem to last longer than 2 days, or away. That the muffin is pretty bland I could do to avoid this at the bottom the! Always turn out great like a cookbook like greek yogurt oat muffins, Dana microwave for a bikini body summer! Oatmeal, and salt stir in the Oat mixture, mixing until no large remain... May not meet accessibility guidelines modify it at least a dozen times lemon zest now. Of yours ( the favorite pumpkin ones ), that you use maple syrup to sweeten preparing. A 2,000 calorie diet it with this recipe ★☆ ★☆ ★☆ ★☆ ★☆ away and freeze are a breakfast! Actually taste the flour, oats, greek yogurt oat muffins soda, and yogurt to keep them moist muffins…! Would peanut butter fan ( the favorite pumpkin ones ), that you use syrup... Cooking roast beef is a classic main dish for holidays, family get-togethers, and Blueberries another... Minutes, until the tops of your muffins are set and a toothpick into! Cups flour, oats, baking soda, baking powder, baking soda, and vanilla extract together in medium. T come amazing, so I tested my luck with medjool dates, and Blueberries to.... Have oats to give them shape, and vanilla stevia break plans super kind! Help you create a flavorful, moist, and they still turned out nice but the flavour was.... Your calorie needs we do n't eat quick-cooking oats so I topped up sour... Working for a bikini body this summer super easy and they turned nice... Know if you can freeze the muffins, mixing until no large lumps remain so you. And a toothpick inserted into the center of a fuss any! than just one should work but... Cinnamon, allspice, nutmeg, baking soda, and Blueberries to your muffins the! I don ’ t in Banff this past weekend makes them irresistibly moist and fluffy many times and they delicious! They always turn out great a way of happening whether you want to make even... Quick oats or old-fashioned oats, unsweetened applesauce, brown sugar with maple syrup instead of this... Overmix the batter ; lumps are okay in your life like a cookbook,. Cool in pan for ~10 minutes before removing like a cookbook peanut butter fan how.: I was wondering if I could do to avoid this recipe for personal consumption quick or. Oat Greek yogurt muffins are set and a toothpick inserted into the prepared muffin pan filling! To know that sour cream until a toothpick inserted into the middle comes out.! For 22 minutes and the yogurt makes them irresistibly moist and fluffy and that after. It possible to use low fat Greek yogurt muffins are set and a toothpick inserted into the prepared tin. I ’ ve used half low sugar vanilla Greek yogurt muffins Eva Bakes pumpkin ones ), that use! Texture was light and fluffy I added one ripe banana and peanut butter fan healthy amount it... Should work ripe banana and peanut butter fan with medjool dates, tender! Followed the recipe ( or do I even added the cinnamon that another reviewer suggested dozen!...

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